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Pork, fresh, loin, whole, separable lean only, cooked, braised

Nutrition information per 100g

low
Calories 204 K
7%
high
Protein 28.6 g
51%
low
Fat 9.1 g
9%
low
Fiber nil g
0%
low
Salt 0.1 g
3%

Nutrition Facts

Serving size: 100g

Nutrition Amount RDA* (%)
Calories 204 kcal 7.03%
Fat 9.12 g 9.43%
- Fat (of which saturates) 3.38 g -
- Fat (of which Mono) 4.16 g -
- Fat (of which Poly) 0.7 g -
Cholesterol 79 mg -
Sodium 50 mg 3.33%
Carbohydrate 0 g 0%
- Fiber 0 g 0%
- Sugars 0 g -
Protein 28.57 g 51.02%

*Recommended daily allowance is calcuated based on a 19-30 years old male. Your daily values maybe higher or lower depending on your calorie needs.

Nutrition Amount RDA* (%)
Calories 204 kcal 7.03%
Fat 9.12 g 9.43%
- Fat (of which saturates) 3.38 g -
- Fat (of which Mono) 4.16 g -
- Fat (of which Poly) 0.7 g -
Cholesterol 79 mg -
Carbohydrate 0 g 0%
- Fiber 0 g 0%
- Sugars 0 g -
Protein 28.57 g 51.02%
Nutrition Amount RDA* (%)
Vitamin A IU 7 IU 0.23%
- Retinol 2 µg -
- Vitamin A RAE 2 µg -
Vitamin C 0.6 mg 0.67%
Vitamin E 0 mg 0%
Vitamin K (phylloquinone) 0 mg 0%
Thiamin 0.66 mg 54.92%
Riboflavin 0.27 mg 20.54%
Niacin 4.59 mg 28.68%
Vitamin B-6 0.39 mg 29.77%
Vitamin B-12 0.55 µg 42.31%
Folate total 4 µg 1%
- Folate food 4 µg -
- Folic acid 0 µg -
- Folate DFE 4 µg -
Pantothenic acid 0.68 mg 13.54%
0 -
Nutrition Amount RDA* (%)
Calcium 18 mg 1.8%
Iron 1.13 mg 14.12%
Magnesium 20 mg 5%
Phosphorus 183 mg 26.14%
Potassium 387 mg 8.23%
Sodium 50 mg 3.33%
Zinc 2.48 mg 22.55%
Copper 0.08 mg 8.78%
Manganese 0.01 mg 0.57%
Selenium 48.2 µg 87.64%

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