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Pork, fresh, loin, whole, separable lean and fat, cooked, broiled

Nutrition information per 100g

low
Calories 242 K
8%
high
Protein 27.3 g
49%
med
Fat 13.9 g
14%
low
Fiber nil g
0%
low
Salt 0.2 g
4%

Nutrition Facts

Serving size: 100g

Nutrition Amount RDA* (%)
Calories 242 kcal 8.34%
Fat 13.92 g 14.4%
- Fat (of which saturates) 5.23 g -
- Fat (of which Mono) 6.19 g -
- Fat (of which Poly) 1.2 g -
Cholesterol 80 mg -
Sodium 62 mg 4.13%
Carbohydrate 0 g 0%
- Fiber 0 g 0%
- Sugars 0 g -
Protein 27.32 g 48.79%

*Recommended daily allowance is calcuated based on a 19-30 years old male. Your daily values maybe higher or lower depending on your calorie needs.

Nutrition Amount RDA* (%)
Calories 242 kcal 8.34%
Fat 13.92 g 14.4%
- Fat (of which saturates) 5.23 g -
- Fat (of which Mono) 6.19 g -
- Fat (of which Poly) 1.2 g -
Cholesterol 80 mg -
Carbohydrate 0 g 0%
- Fiber 0 g 0%
- Sugars 0 g -
Protein 27.32 g 48.79%
Nutrition Amount RDA* (%)
Vitamin A IU 7 IU 0.23%
- Retinol 2 µg -
- Vitamin A RAE 2 µg -
Vitamin C 0.6 mg 0.67%
Vitamin E 0 mg 0%
Vitamin K (phylloquinone) 0 mg 0%
Thiamin 0.88 mg 73.08%
Riboflavin 0.32 mg 24.69%
Niacin 5.04 mg 31.48%
Vitamin B-6 0.46 mg 35.69%
Vitamin B-12 0.7 µg 53.85%
Folate total 5 µg 1.25%
- Folate food 5 µg -
- Folic acid 0 µg -
- Folate DFE 5 µg -
Pantothenic acid 0.7 mg 13.96%
0 -
Nutrition Amount RDA* (%)
Calcium 19 mg 1.9%
Iron 0.87 mg 10.88%
Magnesium 28 mg 7%
Phosphorus 246 mg 35.14%
Potassium 423 mg 9%
Sodium 62 mg 4.13%
Zinc 2.39 mg 21.73%
Copper 0.07 mg 8.11%
Manganese 0.01 mg 0.39%
Selenium 45.3 µg 82.36%

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