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CAMPBELL Soup Company,SPAGHETTIOS, SpaghettiOs in Meat Sauce
Nutrition information per 100g
low
Calories
69 K
2%
low
Protein
3.2 g
6%
low
Fat
0.8 g
1%
low
Fiber
1.2 g
3%
med
Salt
0.9 g
24%
Nutrition Facts
Serving size: 100g
| Nutrition | Amount | RDA* (%) |
|---|---|---|
| Calories | 69 kcal | 2.38% |
| Fat | 0.79 g | 0.82% |
| - Fat (of which saturates) | 0.4 g | - |
| - Fat (of which Mono) | 0 g | - |
| - Fat (of which Poly) | 0 g | - |
| Cholesterol | 4 mg | - |
| Sodium | 353 mg | 23.53% |
| Carbohydrate | 12.3 g | 9.46% |
| - Fiber | 1.2 g | 3.16% |
| - Sugars | 4.76 g | - |
| Protein | 3.17 g | 5.66% |
*Recommended daily allowance is calcuated based on a 19-30 years old male. Your daily values maybe higher or lower depending on your calorie needs.
| Nutrition | Amount | RDA* (%) |
|---|---|---|
| Calories | 69 kcal | 2.38% |
| Fat | 0.79 g | 0.82% |
| - Fat (of which saturates) | 0.4 g | - |
| - Fat (of which Mono) | 0 g | - |
| - Fat (of which Poly) | 0 g | - |
| Cholesterol | 4 mg | - |
| Carbohydrate | 12.3 g | 9.46% |
| - Fiber | 1.2 g | 3.16% |
| - Sugars | 4.76 g | - |
| Protein | 3.17 g | 5.66% |
| Nutrition | Amount | RDA* (%) |
|---|---|---|
| Vitamin A IU | 397 IU | 13.23% |
| - Retinol | 0 µg | - |
| - Vitamin A RAE | 0 µg | - |
| Vitamin C | 0 mg | 0% |
| Vitamin E | 0 mg | 0% |
| Vitamin K (phylloquinone) | 0 mg | 0% |
| Thiamin | 0.06 mg | 5% |
| Riboflavin | 0.07 mg | 5.15% |
| Niacin | 1.19 mg | 7.44% |
| Vitamin B-6 | 0 mg | 0% |
| Vitamin B-12 | 0 µg | 0% |
| Folate total | 24 µg | 6% |
| - Folate food | 0 µg | - |
| - Folic acid | 0 µg | - |
| - Folate DFE | 0 µg | - |
| Pantothenic acid | 0 mg | 0% |
| 0 | - |
| Nutrition | Amount | RDA* (%) |
|---|---|---|
| Calcium | 60 mg | 6% |
| Iron | 1.43 mg | 17.88% |
| Magnesium | 0 mg | 0% |
| Phosphorus | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Sodium | 353 mg | 23.53% |
| Zinc | 0 mg | 0% |
| Copper | 0 mg | 0% |
| Manganese | 0 mg | 0% |
| Selenium | 0 µg | 0% |