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Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/4" fat, all grades, raw

Nutrition information per 100g

med
Calories 313 K
11%
med
Protein 16.4 g
29%
med
Fat 27 g
28%
low
Fiber nil g
0%
low
Salt 0.1 g
4%

Nutrition Facts

Serving size: 100g

Nutrition Amount RDA* (%)
Calories 313 kcal 10.79%
Fat 26.98 g 27.91%
- Fat (of which saturates) 11.13 g -
- Fat (of which Mono) 11.63 g -
- Fat (of which Poly) 0.97 g -
Cholesterol 71 mg -
Sodium 54 mg 3.6%
Carbohydrate 0 g 0%
- Fiber 0 g 0%
- Sugars 0 g -
Protein 16.37 g 29.23%

*Recommended daily allowance is calcuated based on a 19-30 years old male. Your daily values maybe higher or lower depending on your calorie needs.

Nutrition Amount RDA* (%)
Calories 313 kcal 10.79%
Fat 26.98 g 27.91%
- Fat (of which saturates) 11.13 g -
- Fat (of which Mono) 11.63 g -
- Fat (of which Poly) 0.97 g -
Cholesterol 71 mg -
Carbohydrate 0 g 0%
- Fiber 0 g 0%
- Sugars 0 g -
Protein 16.37 g 29.23%
Nutrition Amount RDA* (%)
Vitamin A IU 0 IU 0%
- Retinol 0 µg -
- Vitamin A RAE 0 µg -
Vitamin C 0 mg 0%
Vitamin E 0 mg 0%
Vitamin K (phylloquinone) 0 mg 0%
Thiamin 0.08 mg 6.67%
Riboflavin 0.13 mg 10%
Niacin 2.78 mg 17.38%
Vitamin B-6 0.31 mg 23.85%
Vitamin B-12 2.8 µg 215.38%
Folate total 5 µg 1.25%
- Folate food 5 µg -
- Folic acid 0 µg -
- Folate DFE 5 µg -
Pantothenic acid 0.31 mg 6.2%
0 -
Nutrition Amount RDA* (%)
Calcium 9 mg 0.9%
Iron 1.72 mg 21.5%
Magnesium 16 mg 4%
Phosphorus 154 mg 22%
Potassium 268 mg 5.7%
Sodium 54 mg 3.6%
Zinc 3.67 mg 33.36%
Copper 0.06 mg 6.44%
Manganese 0.01 mg 0.52%
Selenium 16.1 µg 29.27%

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