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Babyfood, vegetable, butternut squash and corn
Nutrition information per 100g
low
Calories
50 K
2%
low
Protein
2 g
4%
low
Fat
0.6 g
1%
low
Fiber
2 g
5%
low
Salt
<0.1 g
0%
Nutrition Facts
Serving size: 100g
| Nutrition | Amount | RDA* (%) |
|---|---|---|
| Calories | 50 kcal | 1.72% |
| Fat | 0.6 g | 0.62% |
| - Fat (of which saturates) | 0.1 g | - |
| - Fat (of which Mono) | 0.17 g | - |
| - Fat (of which Poly) | 0.28 g | - |
| Cholesterol | 0 mg | - |
| Sodium | 5 mg | 0.33% |
| Carbohydrate | 9.3 g | 7.15% |
| - Fiber | 2 g | 5.26% |
| - Sugars | 2.93 g | - |
| Protein | 2 g | 3.57% |
*Recommended daily allowance is calcuated based on a 19-30 years old male. Your daily values maybe higher or lower depending on your calorie needs.
| Nutrition | Amount | RDA* (%) |
|---|---|---|
| Calories | 50 kcal | 1.72% |
| Fat | 0.6 g | 0.62% |
| - Fat (of which saturates) | 0.1 g | - |
| - Fat (of which Mono) | 0.17 g | - |
| - Fat (of which Poly) | 0.28 g | - |
| Cholesterol | 0 mg | - |
| Carbohydrate | 9.3 g | 7.15% |
| - Fiber | 2 g | 5.26% |
| - Sugars | 2.93 g | - |
| Protein | 2 g | 3.57% |
| Nutrition | Amount | RDA* (%) |
|---|---|---|
| Vitamin A IU | 2,793 IU | 93.1% |
| - Retinol | 0 µg | - |
| - Vitamin A RAE | 140 µg | - |
| Vitamin C | 4.9 mg | 5.44% |
| Vitamin E | 362 mg | 2% |
| Vitamin K (phylloquinone) | 1,476 mg | 1% |
| Thiamin | 0.06 mg | 5% |
| Riboflavin | 0.06 mg | 4.62% |
| Niacin | 0.56 mg | 3.5% |
| Vitamin B-6 | 0.11 mg | 8.46% |
| Vitamin B-12 | 0 µg | 0% |
| Folate total | 23 µg | 5.75% |
| - Folate food | 23 µg | - |
| - Folic acid | 0 µg | - |
| - Folate DFE | 23 µg | - |
| Pantothenic acid | 0.31 mg | 6.28% |
| 0 | - |
| Nutrition | Amount | RDA* (%) |
|---|---|---|
| Calcium | 32 mg | 3.2% |
| Iron | 0.4 mg | 5% |
| Magnesium | 26 mg | 6.5% |
| Phosphorus | 35 mg | 5% |
| Potassium | 352 mg | 7.49% |
| Sodium | 5 mg | 0.33% |
| Zinc | 0.3 mg | 2.73% |
| Copper | 0.1 mg | 11.11% |
| Manganese | 0.12 mg | 5.22% |
| Selenium | 0.6 µg | 1.09% |