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Babyfood, dinner, vegetables and lamb, strained
Nutrition information per 100g
low
Calories
52 K
2%
low
Protein
2 g
4%
low
Fat
2 g
2%
low
Fiber
1.1 g
3%
low
Salt
<0.1 g
1%
Nutrition Facts
Serving size: 100g
| Nutrition | Amount | RDA* (%) |
|---|---|---|
| Calories | 52 kcal | 1.79% |
| Fat | 2 g | 2.07% |
| - Fat (of which saturates) | 0.83 g | - |
| - Fat (of which Mono) | 0.82 g | - |
| - Fat (of which Poly) | 0.17 g | - |
| Cholesterol | 6 mg | - |
| Sodium | 20 mg | 1.33% |
| Carbohydrate | 6.9 g | 5.31% |
| - Fiber | 1.1 g | 2.89% |
| - Sugars | 0.94 g | - |
| Protein | 2 g | 3.57% |
*Recommended daily allowance is calcuated based on a 19-30 years old male. Your daily values maybe higher or lower depending on your calorie needs.
| Nutrition | Amount | RDA* (%) |
|---|---|---|
| Calories | 52 kcal | 1.79% |
| Fat | 2 g | 2.07% |
| - Fat (of which saturates) | 0.83 g | - |
| - Fat (of which Mono) | 0.82 g | - |
| - Fat (of which Poly) | 0.17 g | - |
| Cholesterol | 6 mg | - |
| Carbohydrate | 6.9 g | 5.31% |
| - Fiber | 1.1 g | 2.89% |
| - Sugars | 0.94 g | - |
| Protein | 2 g | 3.57% |
| Nutrition | Amount | RDA* (%) |
|---|---|---|
| Vitamin A IU | 1,995 IU | 66.5% |
| - Retinol | 0 µg | - |
| - Vitamin A RAE | 100 µg | - |
| Vitamin C | 1.2 mg | 1.33% |
| Vitamin E | 443 mg | 2% |
| Vitamin K (phylloquinone) | 976 mg | 813.33% |
| Thiamin | 0.02 mg | 1.5% |
| Riboflavin | 0.03 mg | 2.62% |
| Niacin | 0.53 mg | 3.31% |
| Vitamin B-6 | 0.05 mg | 3.54% |
| Vitamin B-12 | 0.16 µg | 12.31% |
| Folate total | 4 µg | 1% |
| - Folate food | 4 µg | - |
| - Folic acid | 0 µg | - |
| - Folate DFE | 4 µg | - |
| Pantothenic acid | 0.16 mg | 3.2% |
| 0 | - |
| Nutrition | Amount | RDA* (%) |
|---|---|---|
| Calcium | 12 mg | 1.2% |
| Iron | 0.35 mg | 4.38% |
| Magnesium | 7 mg | 1.75% |
| Phosphorus | 49 mg | 7% |
| Potassium | 94 mg | 2% |
| Sodium | 20 mg | 1.33% |
| Zinc | 0.22 mg | 2% |
| Copper | 0.03 mg | 3.22% |
| Manganese | 0 mg | 0% |
| Selenium | 2.4 µg | 4.36% |